Beet, Apple and Walnut Salad
Ingredients
- 1 apple, cored and diced
- 3 red beets, cooked and chopped
- 1/4 cup chopped walnuts
Dressing
- 3 tbsp olive oil
- 1 tbsp red wine vinegar
- 1 tsp mustard
- 1 tbsp honey
- Pinch salt and pepper
Instructions
- Add the dressing ingredients to a bowl and mix well.
- Add the apples, beets and walnuts and toss well.
- For best results, chill overnight before serving.