Maple Roasted Carrots
Ingredients
- 16 carrots of different color
- 2 tbsp olive oil
- 1 tbsp maple syrup
- 1/4 tsp salt
Instructions
- Preheat the oven to 400 degrees F.
- Wash carrots well and pat dry.
- Stir the maple syrup and olive oil together at the bottom of a mixing bowl, then add the carrots and toss together.
- Spread the carrots in one layer on a sheet pan and sprinkle with salt.
- Bake in the oven for 20 minutes, until tender.